All served with Condiments. Home made DC BBQ sauce and a selection of Worldwide Hot Sauces.

Pulled Pork

Rubbed in DC’s Rub of AWESOMENESS

Hot Pork Spare Ribs

Glazed in a Sweet California Smoked BBQ Sauce.

Hot Smoked Brisket

Cooked LOW & SLOW for 19 hours over a special blend of wood fire. Rolled in a Horopito (NZ Bush Pepper) Rub.
OH YEAH! A BBQ fan Favourite.

Hot Smoked Longhorn Beef Sirloin

Rolled in kawakawa with yellow mustard and cracked pepper.

Hot Smoked Spiced Hot Wings

Rubbed in TexMex Spices.

Hot Smoked Asado Lamb

BBQ’ed Argentinian Lamb with a Sweet Mint Dressing. YUM


Crunchy Fennel Slaw

with Horopito & an Apple Cider Dressing

Grandma's Bean Salad (Cowboy Caviar)

with Corn, Chickpeas and Mum’s Secret Dressing

Roasted Vegetable Salad

Potato, Kumara and Pumpkin with Roasted Sunflower & Pumpkin Seeds sauced in a Mustard & Herb Mayonnaise

Classic Tater Salad

With a Kiwi Twist

Juicy Corn on the Cob

served with a Mango Chilli Butter (when in season)

Keeping it Green

Traditional Green Salad


Lemon & Coconut Tart

served with Mascarpone Passion Cream

New York Styled Chocolate & Carmel Brownie

served with Yoghurt (Gluten Free)

Fresh Spiced Strawberry Pottles

served with Fresh Cream (when in season)

Sweet Treats Platter

($100.00 per Platter for 20 people) Salted Caramel Puffs, Mini Lemon Tarts, Fresh Seasonal Fruit, Broken Chocolate Bits, Mini Chocolate Tarts, Biscotti, and Petit Fours

Pricing Options

Delivered & Ready to Eat.

Our simple, small group BBQ.

Pulled Pork, Sliced Beer Brisket, Crunchy Fennel Horopito Slaw and Brioche Rolls. Gravy Apple Sauce, Keeping it Green Traditional green salad and condiments.

$35 per Person.

You Want More.

2 Meats, 2 Salad Option:

2 Meats, 2 Salads, 2 Breads, Condiments,  and 1 Dessert.

$45 per Person.

Our Most Popular Option

3 Meats and 3 Salads Option:

3 Meats, 3 Salads, 2 Breads, Condiments, and 1 Dessert.

$55 per Person.

Something for Everyone.

4 Meats and 4 Salads Optiion:

4 Meats, 4 Salads, 3 Breads, Condiments, and 2 Desserts.

$65 per Person.

Prices-All Prices include Eco Friendly Disposable Cutlery and Crockery
Alternative Menu Items are available as well as any Special Dietary Requirements or Requests.
We can arrange any hired ware that you may need including Glassware, Trestle Tables, Linen etc.

Staff-We can provide our Caterers Endorsed Liquor Licence for a fee of $100.00. We also have a Licensed Duty Manager for $30.00 per hour for a minimum of 3 hours. We also have extra bar and Wait staff available for $25.00 per hour for a minimum of 3 hours.
There is a surcharge on Staff for functions held on any Public Holiday.

Conditions– Prices may vary due to inflation and seasonal availability of produce.
Confirmation of Menu must be made 10 days prior to function and final numbers must be made no less than 72 hours prior to function.

Minimum numbers of 30 People.

make a booking

have a good time

make reservation

you can find us
you can find us
Po Box 53
Napier, NZ 4140

contact us

contact us

email us:
give us a call: 06-8359 105 or 027-5373 600

DCBBQ is a part of Design Cuisine Catering

Working with New Zealand’s finest meats and unique ingredients DC BBQ slow smokes a range of local meats.
We create delicious menus of indescribable tastes with real classic New Zealand BBQ flavours. Try our delicious meats straight from our exclusive BBQ smoke pit cooker.
We provide only the freshest and finest quality BBQ and sides with every bite.
You’ll be glad you chose us.